Major Group:
Elementary occupations
Sub-major Group:
Food preparation assistants
Minor Group2:
Food preparation assistants
Unit Group2:
Fast food preparers
Occupation Code:
941101
Occupation Title:
Fast food maker
Job Summary:
Prepare and cook foods, such as fast food, sandwiches and refreshments.
Accountability 1:
Prepare foods and meals for visitors according to the list of customized foods
Accountability 2:
Use kitchen appliances such as grills, deep fryers and more.
Accountability 3:
Follow public health, safety and environment policies and procedures.
Accountability 4:
Follow up the maintenance and repair of all equipment used in the preparation and processing
Accountability 5:
Provide the necessary ingredients to prepare meals.
Education Level:
Less than primary education
Education field 1:
Personal skills and development
skills 1:
Team Work
skills 2:
Self Development
skills 3:
Inititave
skills 4:
Goals/ results Oriented
T skills 1:
Fast food cooking
T skills 2:
Food packaging
T skills 3:
Sandwich preparation
Major Group Code:
9
Sub-major Group Code:
94
Minor Group Code:
941
Unit Group Code:
9411